Crêpes à Go-Go

Madame Véronique's love and passion are crêpes and her Limonana drink.

Meet Madame Chef Véronique, the owner and passionate chef of  Crêpes à Go Go. Another style setter  here in my blog and one of my food adventures around Toronto. As you can see from the pictures above, Madame Véronique's speciality is making crêpes and the Limonana drink. Madame Véronique is originally from Paris. When you meet her, you will feel her joie de vivre in her business. She makes her crêpes, the Parisian way, nothing too fancy, but just like when you buy them to go from a Cafe in Paris. Freshly made crêpes with nutella, fruit jams or with cheese then placed in a brown paper bag ready to be eaten in a nearby park. Madame Véronique welcomes everybody to try her crêpes and if you wish, to also speak French with her anytime. If you check out the Facebook page of Crêpes à Go Go, you will discover that Madame Véronique is also active in the Small Business Community here in Toronto and never takes a day off except for last Good Friday. Talk about passion and dedication. 

I captured Madame Véronique preparing my crêpes during the Wonderful and Whimsical Icefest in Yorkville last month. I chose to have mozzarella cheese in my crêpes that day instead of the Nutella. 

Voila! My crêpes ready to be placed in a brown paper bag to go go!

In her restaurant, their menu presents many choices of different crêpes. From the savoury ones like the Crêpes Charlotte made with fresh strawberries, cream and cinnamon to crêpes with mushroom and cheese. I have tasted them both and they were so delicious! 

Another passion of Madame Véronique is her Limonana drink which she made herself from fresh lemons, mint and cane juice. Madame Véronique described the making of the Limonana drink a love story. It is like a lemonade but not too bitter and not too sweet. The fresh lemons and mint combination makes the drink refreshing. When in Toronto, drop by Crêpes à Go-Go, to meet Madame Véronique, taste her delicious crêpes and Limonana drink. It is definitely a taste of Paris in Toronto.